Organic Chana Masala (chole chana masala) is a delicious dish from the province of Punjab, served in Indian restaurants all over the world.

Organic Chana Masala powder is a blend of the select spices that is used in the preparation of chana curry. The spice mixture of chana masala may vary from brand to brand or family to family, but it typically contains cumin, coriander seeds, cloves, red chillies, black peppercorn, bay leaf, mustard seeds and anaardana (pomegranate seeds). Some other variations may contain turmeric, ginger powder, dried garlic, star anise, sesame seeds, amchur (dried mango powder), fennel seeds and cinnamon.

Organic chana masala powder is made from the finest quality spices cultivated with organic farming practises. This spice blend is fragrant and mildly spicy to the taste with a tang imparted by the dried mango (amchur) and pomegranate (anardana) powders.